Thursday, 12 June 2014

Product review: Yoso non-dairy yogurt

There's a new health food store which opened up near our place and my roommate, Sam, and I decided to poke around the other day and see what they have. There were a lot of interesting products I hadn't seen before, but the one that most caught my eye was the non-dairy, non-soy yogurts by Yoso. I like dairy yogurt and I've tried soy yogurt as a substitute, but I've always been disappointed. All the soy yogurts I've tried have a strong soy taste which I find off-putting. I bought two Yoso yogurts: one coconut milk yogurt and one almond-cashew yogurt. They are both organic, vegan, and cultured with non-dairy bacteria. I really enjoyed both of them, especially the coconut milk yogurt. They both are high-calcium, high fiber, and the almond-cashew yogurt is high protein. They both have very smooth textures, especially the coconut, and a yogurty taste from the fermentation. If you don't eat dairy or want to switch up your yogurt routine, I recommend you give Yoso a try.

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